With its classic bright-orange color and sweet citrus taste, these 8 gram packets of duck sauce will add just the right amount of tangy flavor to your customers’ food. These packets are ideal for any restaurant or take-out station and offer a quick and easy way to enhance profitable menu items. Duck sauce is traditionally used in Asian cuisine as a dip for coating deep-fried dishes, such as spring rolls, egg rolls, noodles, and chicken in a light and sticky-sweet sauce. Perfectly portioned, this syrupy sauce made from apricots and sugar is a delicious and convenient addition to your menu.